We craft our grass-fed proteins with the highest nutritional quality the pastures of New Zealand have to offer. Experience the all-natural impact of choosing to energize and empower your mind, body, and soul with TAHA sustainable proteins.
New Zealand Grass-fed dairy
Why choose grass-fed, free-range dairy?
Our New Zealand cows spend an average of 97% of their time outside on pasture, that's over 350 days per year, which is more than anywhere else in the world.
Grass-fed dairy has human health benefits (vs grain-fed) that include higher levels of:
Dairy products are one of natures nutritional power-houses - providing high quality proteins and a wide range of vitamins and minerals but with a relatively low calorie content. The proteins found in milk and dairy products contain all the essential amino acids - the building blocks of the body – in the right proportions and in a form that is easily absorbed by the human body, thus they are considered “high quality proteins”.
As a health and nutrition company, we recognize the incredibly valuable role that nutrient-rich dairy products can play in improving people’s health and wellbeing globally. While we aim to provide you with unrivalled nutrition, we are also committed to a sustainable future for our planet, people and animals. That's why we choose to exclusively use New Zealand dairy protein from grass-fed, free-range cows in all of our TAHA Health & Nutrition products.
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